Pairings This beer is perfectly balanced between hops and malts. Light malts don't absorb your palate with bitterness and give way to a sweet aftertaste mellowed by poignant hop flavors. The sweet malt character of this beer will boost natural umami flavor in fatty meats and sausages with adequate salt. The sweet malts and moderate carbonation will work hand in hand to sooth moderate heat from mild chillies or peppercorns. The grassy hops form bridge to sour notes in sourdough bread, yogurt, or sauerkraut. Enjoy this beer outside in the sun with friends around a grill with sizzling fresh chorizo sausage; or at home after work, with a plate of chicken Tikka and Naan bread.